Grilled Vegetable Tray

Written By Miki Schiefelbein
 

grilled vegetables served with bagna verde: anchovy, caper & herb vinaigrette | gf, v option

59.95 | 8-12 servings
99.95 | 16-20 servings

 
BACK TO FULL MENU
BACK TO FULL MENU
CATERING INQUIRY
CATERING INQUIRY
Miki Schiefelbein
Previous

Honey-Smoked Atlantic Salmon
Next

Stromboli Tray