Roasted Vegetables Jul 12 Written By Miki Schiefelbein zucchini, eggplant, red bell pepper, grape tomatoes, red potatoes, mushrooms, red onion, basil, rosemary, garlic, olive oil | v+64.95 | 12-16 servings BACK TO FULL MENU BACK TO FULL MENU CATERING INQUIRY CATERING INQUIRY Miki Schiefelbein
Roasted Vegetables Jul 12 Written By Miki Schiefelbein zucchini, eggplant, red bell pepper, grape tomatoes, red potatoes, mushrooms, red onion, basil, rosemary, garlic, olive oil | v+64.95 | 12-16 servings BACK TO FULL MENU BACK TO FULL MENU CATERING INQUIRY CATERING INQUIRY Miki Schiefelbein